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Common Name:

General Information

Lindera umbellata is a deciduous shrub that can grow up to 3.00 metres tall.
It is harvested from the wild for local use as a food and source of materials.

Known Hazards

None known

Botanical References

, ,

Range

E. Asia - China, Japan.

Habitat

Scrub at up to 3000 metres in W. China[].

Properties

Edibility Rating
Habit	Deciduous Shrub
Height	3.00 m
Self-fertile	No
Cultivation Status	Wild

Cultivation Details

Requires a lime-free rather moist soil[]. Prefers partial shade or dappled sunlight in a fertile moisture-retentive soil enriched with leafmould[]. Succeeds in full sun or semi-shade[, ].
Hardy to about -15°c[].
Plants can be pruned right back to the base if required, though any drastic pruning is best spread over several seasons[].
Plants in this genus are notably resistant to honey fungus[].
Dioecious, male and female plants must be grown if seed is required.

Edible Uses

The decoction is poured over rice or millet and eaten[, ]. We have no more details.

Medicinal

None known

Other Uses

An oil obtained from the seed is used for lighting[].

Propagation

Seed - best sown as soon as it is ripe in the autumn in a greenhouse. The seed has a short viability and should not be allowed to dry out[]. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in the greenhouse for their first winter. Plant them out into their permanent positions in early summer.
Cuttings of half-ripe wood, July in a frame[].
Layering.