Common Name: Tatarian Maple

General Information

Acer tataricum is a deciduous, much-branched shrub or a small tree branching from low down with a wide-spreading crown; ; it can sometimes grow up to 9 metres tall, but is more likely to be 5 - 6 metres.[].
The plant is sometimes harvested from the wild for local use as a food. It is sometimes grown as an ornamental.

Known Hazards

None known

Botanical References

, ,

Range

Southeast Europe through western Asia to Mongolia, China, Japan and Korea.

Habitat

Found in deciduous oak scrub, rocky slopes and river valleys at altitudes between 500 - 1,700 metres in Turkey[].

Properties

Edibility Rating
Other Uses Rating
Habit	Deciduous Tree
Height	9.00 m
Pollinators	Insects
Cultivation Status	Ornamental, Wild

Cultivation Details

Acer tataricum is a very cold-hardy plant, able to tolerate temperatures down to around -30°c when dormant[].
Of easy cultivation, it prefers a good moist well-drained soil on the acid side and a sunny position[, ]. Grows well in heavy clay soils. Chlorosis can sometimes develop as a result of iron deficiency when the plants are grown in alkaline soils, but in general maples are not fussy as to soil pH.
The best sap production comes from cold-winter areas with continental climates. The tree trunk is tapped in the early spring, the sap flowing better on warm sunny days following a frost.
The concentration of sugar from this species is considerably lower than in the sugar maples (Acer saccharum).
Trees usually fruit abundantly in Britain[].
A bad companion plant, the surface-rooting habit inhibiting the growth of nearby plants[, ].

Edible Uses

The sap contains a certain amount of sugar and can either be used as a drink, or can be concentrated into a syrup by boiling off the water[]. The syrup is used as a sweetener on many foods.

Seed - cooked[, ]. The wings are removed and the seeds are then boiled[].

Medicinal

None known

Other Uses

We have two reports that the leaves of maple species, when laid in layers between crops such as apples, carrots and potatoes, have a preservative effect[, ]. The reports do not name any specific species[].

Propagation

Seed - best sown as soon as it is ripe in a cold frame, it usually germinates in the following spring. Pre-soak stored seed for 24 hours and then stratify for 2 - 4 months at 1 - 8°c. It can be slow to germinate. The seed can be harvested 'green' (when it has fully developed but before it has dried and produced any germination inhibitors) and sown immediately. It should germinate in late winter. If the seed is harvested too soon it will produce very weak plants or no plants at all[, ]. When large enough to handle, prick the seedlings out into individual pots and grow them on until they are 20cm or more tall before planting them out in their permanent positions.
Layering, which takes about 12 months, is successful with most species in this genus.
Cuttings of young shoots in early summer . The cuttings should have 2 - 3 pairs of leaves, plus one pair of buds at the base. Remove a very thin slice of bark at the base of the cutting, rooting is improved if a rooting hormone is used. The rooted cuttings must show new growth during the summer before being potted up otherwise they are unlikely to survive the winter.