If you would like to support this site, please consider Donating.
Useful Temperate Plants

Parajubaea cocoides

Burret.

Arecaceae


The Temperate Database is in the process of being updated, with new records being added and old ones being checked and brought up to date where necessary. This record has not yet been checked and updated.

+ Synonyms

Common Name: Quito Palm

Parajubaea cocoides
Cultivated plant in Old Town, Ecuador
Photograph by: William J. Baker
Image credit to Palmweb
Parajubaea cocoides Parajubaea cocoides Parajubaea cocoides Parajubaea cocoides Parajubaea cocoides Parajubaea cocoides

General Information

Parajubaea cocoides is a Evergreen Tree up to 15.00 metres tall.
It has uses.

Known Hazards

None known

Botanical References

200
Title
The New RHS Dictionary of Gardening. 1992.
Publication
 
Author
Huxley. A.
Publisher
MacMillan Press
Year
1992
ISBN
0-333-47494-5
Description
Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.

Range

S. America - Ecuador, Colombia.

Habitat

Found at altitudes from 2000 to 3000 metres[
196
Title
Lost Crops of the Incas
Publication
 
Author
Popenoe. H. et al
Publisher
National Academy Press
Year
1990
ISBN
0-309-04264-X
Description
An excellent book. Very readable, with lots of information and good pictures of some lesser known food plants of S. America.
].

Properties

Edibility Rating *
HabitEvergreen Tree
Height15.00 m
Growth RateMedium
Cultivation StatusWild

Cultivation Details

Prefers a moist well-drained soil in sun or partial shade[
4
Title
A Modern Herbal.
Publication
 
Author
Grieve.
Publisher
Penguin
Year
1984
ISBN
0-14-046-440-9
Description
Not so modern (1930's?) but lots of information, mainly temperate plants.
,
16
Title
New Vegetable Growers Handbook.
Publication
 
Author
Simons.
Publisher
Penguin
Year
1977
ISBN
0-14-046-050-0
Description
A good guide to growing vegetables in temperate areas, not entirely organic.
,
31
Title
Shade Plants for Garden and Woodland.
Publication
 
Author
Brown.
Publisher
 
Year
 
ISBN
 
Description
 
,
37
Title
The Gardener's Assistant.
Publication
 
Author
Thompson. B.
Publisher
Blackie and Son.
Year
1878
ISBN
-
Description
Excellent general but extensive guide to gardening practices in the 19th century. A very good section on fruits and vegetables with many little known species.
,
52
Title
Salads all the Year Round.
Publication
 
Author
Larkcom. J.
Publisher
Hamlyn
Year
1980
ISBN
 
Description
A good and comprehensive guide to temperate salad plants, with full organic details of cultivation.
,
200
Title
The New RHS Dictionary of Gardening. 1992.
Publication
 
Author
Huxley. A.
Publisher
MacMillan Press
Year
1992
ISBN
0-333-47494-5
Description
Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.
]. Prefers a good light soil that is not too light or acid[
1
Title
RHS Dictionary of Plants plus Supplement. 1956
Publication
 
Author
F. Chittendon.
Publisher
Oxford University Press
Year
1951
ISBN
-
Description
Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaced in 1992 by a new dictionary (see [200]).
], growing poorly in light acid soils[
200
Title
The New RHS Dictionary of Gardening. 1992.
Publication
 
Author
Huxley. A.
Publisher
MacMillan Press
Year
1992
ISBN
0-333-47494-5
Description
Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.
].
Parsley is commonly cultivated for its edible leaves[
46
Title
Dictionary of Economic Plants.
Publication
 
Author
Uphof. J. C. Th.
Publisher
Weinheim
Year
1959
ISBN
-
Description
An excellent and very comprehensive guide but it only gives very short descriptions of the uses without any details of how to utilize the plants. Not for the casual reader.
], there are many named varieties[
183
Title
Cornucopia - A Source Book of Edible Plants.
Publication
 
Author
Facciola. S.
Publisher
Kampong Publications
Year
1990
ISBN
0-9628087-0-9
Description
Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.
]. Three main groups of varieties have developed over a period of time and these have been grouped into subspecies as detailed below:-
P. crispum crispum. The curly leafed forms of parsley. This is the more ornamental form, especially when used as a dressing in salads, cooked meals etc. It also has a milder flavour. However the curly leaves tend to hold on to surface water and so they are more likely to contract fungal diseases in the winter.
P. crispum neapolitanum Danert. Italian parsley. This has flat, or plain leaves and is considered to have a stronger flavour. This group is also hardier, in part at least because the leaves can shed water easily.
P. crispum tuberosum (Bernh.)Crov. Hamburg parsley is a very distinct form with a swollen root that is used as a vegetable. The leaves are not of such good quality as the preceding forms, but can still be used as a flavouring.
Parsley is fairly winter-hardy, though it usually dies down in the cold weather, coming back into growth in early spring. By moving some plants into a protected area such as a greenhouse in the winter, or by putting a frame around them, leaves can usually be made available all winter[
200
Title
The New RHS Dictionary of Gardening. 1992.
Publication
 
Author
Huxley. A.
Publisher
MacMillan Press
Year
1992
ISBN
0-333-47494-5
Description
Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.
].
Parsley has a long history of use. The ancient Greeks believed that it sprang from the blood of Archemorus, the forerunner of death, and so did not eat it but used it for making wreaths to adorn the dead[
244
Title
Herbs
Publication
 
Author
Phillips. R. & Foy. N.
Publisher
Pan Books Ltd. London.
Year
1990
ISBN
0-330-30725-8
Description
Deals with all types of herbs including medicinal, culinary, scented and dye plants. Excellent photographs with quite good information on each plant.
]. The Romans wore garlands of it at feasts in the belief that it would prevent intoxication[
244
Title
Herbs
Publication
 
Author
Phillips. R. & Foy. N.
Publisher
Pan Books Ltd. London.
Year
1990
ISBN
0-330-30725-8
Description
Deals with all types of herbs including medicinal, culinary, scented and dye plants. Excellent photographs with quite good information on each plant.
]. They kept it away from nursing mothers, however, believing that it could cause epilepsy in the infant[
244
Title
Herbs
Publication
 
Author
Phillips. R. & Foy. N.
Publisher
Pan Books Ltd. London.
Year
1990
ISBN
0-330-30725-8
Description
Deals with all types of herbs including medicinal, culinary, scented and dye plants. Excellent photographs with quite good information on each plant.
].
Parsley is superficially similar to several poisonous species, including Fool's Parsley (Aethusa cynapium)[
244
Title
Herbs
Publication
 
Author
Phillips. R. & Foy. N.
Publisher
Pan Books Ltd. London.
Year
1990
ISBN
0-330-30725-8
Description
Deals with all types of herbs including medicinal, culinary, scented and dye plants. Excellent photographs with quite good information on each plant.
]. Great care should be exercised if harvesting the plant from the wild[
7
Title
Encyclopaedia of Medicinal Plants.
Publication
 
Author
Chiej. R.
Publisher
MacDonald
Year
1984
ISBN
0-356-10541-5
Description
Covers plants growing in Europe. Also gives other interesting information on the plants. Good photographs.
,
244
Title
Herbs
Publication
 
Author
Phillips. R. & Foy. N.
Publisher
Pan Books Ltd. London.
Year
1990
ISBN
0-330-30725-8
Description
Deals with all types of herbs including medicinal, culinary, scented and dye plants. Excellent photographs with quite good information on each plant.
].
A good bee plant[
18
Title
Companion Plants.
Publication
 
Author
Philbrick H. and Gregg R. B.
Publisher
Watkins
Year
1979
ISBN
-
Description
Details of beneficial and antagonistic relationships between neighbouring plants.
,
20
Title
Companion Planting for Successful Gardening.
Publication
 
Author
Riotte. L.
Publisher
Garden Way, Vermont, USA.
Year
1978
ISBN
0-88266-064-0
Description
Fairly good.
,
201
Title
A - Z of Companion Planting.
Publication
 
Author
Allardice.P.
Publisher
Cassell Publishers Ltd.
Year
1993
ISBN
0-304-34324-2
Description
A well produced and very readable book.
].
A good companion plant, especially for growing near

Edible Uses

None known

Medicinal

None known

Other Uses

None known

Propagation

Seed - sow in a warm greenhouse as soon as it is ripe. It usually germinates freely. Stored seed is more difficult to germinate, it should be pre-soaked for 24 hours in warm water before sowing in a warm greenhouse. When they are large enough to handle, prick the seedlings out into individual pots and grow them on in the greenhouse for at least their first two winters. Plant them out into their permanent positions in late spring or early summer, after the last expected frosts. Give them some protection from the cold for their first few winters outdoors.
Cite as: Temperate Plants Database, Ken Fern. temperate.theferns.info. 2018-08-22. <temperate.theferns.info/plant/Parajubaea+cocoides>

Add a Comment:

If you have any useful information about this plant, please leave a comment. Comments have to be approved before they are shown here.